Ingredients
Coriander Seeds, Cumin, Black Pepper, Cinnamon, Cloves, Black Cardamom, Bay Leaves, Nutmeg, Mace, Star Anise, Dry Ginger, Red Chilli

An aromatic spice blend that rounds off curries and North Indian meals.
Coriander Seeds, Cumin, Black Pepper, Cinnamon, Cloves, Black Cardamom, Bay Leaves, Nutmeg, Mace, Star Anise, Dry Ginger, Red Chilli
Blended to enhance taste with familiar Indian warmth, aroma, and depth.
Commonly used toward the end of cooking in curries, dals, paneer, chole, biryani, and snacks.
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